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Elena Marchetti

Italian chef and food writer based in Rome. Exploring traditional recipes with modern techniques.

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2 recipes

Recipes by Elena

Handmade Pappardelle with Wild Mushroom Ragu
Italian
Medium

Handmade Pappardelle with Wild Mushroom Ragu

A rustic Italian pasta dish featuring earthy wild mushrooms simmered in a rich tomato and wine sauce, served over fresh handmade pappardelle.

1 hr 30 min·8 min read
Summer Tomato Galette with Whipped Ricotta
French
Medium

Summer Tomato Galette with Whipped Ricotta

A free-form rustic tart featuring peak-season heirloom tomatoes nestled in flaky butter crust, spread with creamy whipped ricotta and fresh basil.

1 hr·7 min read